The SteamBake button in this oven adds steam at the beginning of the baking process. The steam cooking keeps the dough moist on the surface to create a golden colour and tasty crust, while the centre stays soft and tender. In addition to baking crispy and tasty breads, muffins and pies - your roast chicken, grilled meats and lasagne will get equally delicious cooking results.
The AEG SoftMotion™ hinges remind the consumer of the quality of their oven every time they effortlessly open and close the door.
The enlarged window on the door is 20% larger than previous models, so now you can see exactly whats happening throughout the entire cooking process.
The ThermiCAir™ circulates hot air evenly throughout the interior, heating up the oven faster and reducing cooking temperatures by up to 20%, saving you both time and energy.
This multi-function oven offers both fan forced and conventional cooking options, so you can get the best results from whatever youre cooking.
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